Jasmine flower jam - Limited edition Côte d'Azur France

Jasmine Preserve: A Riviera Reverie in a Jar

From the sun-drenched hills of Grasse, where jasmine blooms in the morning light, comes a preserve unlike any other. Confiserie Florian’s Jasmine Flower Jam, Limited Edition Côte d’Azur France is a rare treasure, crafted with care and artistry since 1921.

This delicate white blossom, with its star-shaped petals and intoxicating fragrance, has inspired generations of chefs across the French Riviera. Now, its essence is captured in a preserve that whispers of summer gardens, coastal breezes, and timeless elegance.

Why It’s Exceptional

• Artisanal Heritage: Made by Confiserie Florian, a house renowned for transforming Provence’s fruits and flowers into gourmet delights for over a century.
• Rare Ingredients: Contains 1.5% jasmine flower pulp, beet sugar, and natural jasmine aroma, preserving the purity of the bloom.
• Versatile Elegance: Sublime on brioche, enchanting in fruit salads, and a refined twist for sweet or savoury dishes.
• Chef-Approved: Celebrated by top chefs of the Côte d’Azur for its subtle floral notes and unforgettable finish.

Chosen by Côte d’Azur France

This limited edition is more than a jam, it’s a celebration of the region’s iconic flora and savoir-faire. Selected by Côte d’Azur France as a signature product, it embodies the Riviera’s commitment to beauty, authenticity, and sustainable craftsmanship.

Each jar invites you to discover or share the best of the Côte d’Azur. Whether gifted or savoured slowly, it’s a moment of escape, a spoonful of serenity from the gardens of Grasse.

Everyday Magic: How to Enjoy Jasmine Preserve

You don’t need to be a chef in a Riviera palace to savour the elegance of jasmine preserve. This delicate jam, though born of rare blossoms and artisanal skill, is made to be enjoyed in the quiet moments of daily life.

Here’s how anyone can bring a touch of Côte d’Azur enchantment to their table:

• On Morning Toast: Spread it gently on warm brioche, sourdough, or even a humble slice of baguette. The floral notes awaken slowly, like the sun rising over Grasse.
• With Cheese: Pair it with fresh goat cheese, creamy ricotta, or a mild brie. The contrast of sweet and tangy creates a refined balance that feels indulgent yet effortless.
• In Yogurt or Fromage Blanc: Stir a spoonful into plain yogurt or fromage blanc for a fragrant twist that turns breakfast into a ritual.
• As a Dessert Accent: Drizzle it over panna cotta, ice cream, or fruit salad. It adds a whisper of sophistication without overpowering.
• In Cocktails or Teas: Mix a teaspoon into a floral gin cocktail, or stir it into hot water with lemon for a jasmine-infused tisane.

This preserve isn’t reserved for grand occasions, it’s a way to make the everyday feel extraordinary. Whether you’re enjoying it alone on a quiet morning or sharing it with friends at brunch, jasmine preserve invites you to slow down, breathe in, and taste the poetry of the Côte d’Azur.

A Gift of Emotion

Confiserie Florian offers elegant gift wrapping and personalized messages, making this preserve a heartfelt gesture for any occasion.

So go ahead, open the jar, close your eyes, and let the jasmine carry you to the Riviera.