🍊Orangettes au chocolat noir Florian
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Confectionery excellence: the generous format of our praline gull eggs
The pleasure of the senses often begins with a visual promise, that of a delicacy nestled in the heart of an exceptional bag. We wanted to offer sweets lovers a total immersion in the world of our house. At the center of this experience, the praline seagull eggs stand out as an obvious choice for all those seeking the perfect balance between the fineness of sugar and the strength of dried fruits.
Imagine for a moment the time when you open this box. The subtle scent of chocolate and roasted hazelnuts escapes to envelop you. The praline seagull eggs are not simple candies, they are the fruit of an artisanal heritage that we perpetuate with pride. Each piece is a small sculpture, an invitation to a slow and conscious tasting. The sugar shell, thin and crunchy, perfectly mimics the mottled plumage of the birds of our coasts, bringing a touch of poetry to your table.
The magic truly happens from the first pressure of the teeth. The contrast is striking: the initial crunch suddenly gives way to a heart of rare creaminess. Our praline gull eggs are filled with a homemade preparation, where hazelnuts and almonds are roasted with precision to release all their aromas. It is this duality of textures that makes the tasting so addictive. One does not just eat a sweet, one experiences a true taste dance where the sugar and the noble fat of the praline respond to each other in harmony.
Offering the praline gull eggs in a discovery box is also about celebrating the art of sharing. Whether it is to accompany a coffee at the end of a meal, to decorate festive tables or to offer a prestigious gift, this bag meets every desire.
The quality of our praline seagull eggs rests on a rigorous selection of raw materials. We believe that the simplicity of ingredients, when they are exceptional, is enough to create the unforgettable. The praline, the soul of this confectionery, is worked to obtain a silky texture that melts slowly in the mouth, leaving behind a persistent note of roasted hazelnut. Each bite reminds us why traditional confectionery occupies such a special place in the hearts of the french.
By choosing our praline gull eggs, you are choosing an authentic product, manufactured with meticulous care. It is an ode to uncompromising indulgence. It embodies our vision of confectionery: a blend of nostalgia, expertise and pure pleasure. Let yourself be tempted by this experience where time seems to stand still. We fall for the shell, we bite into happiness, and we delight in this sweet treasure until the very last piece. The urge to dive back into this symphony of flavours is simply irresistible.
please note :
- Ingredients Sucre, poudre de LAIT entier, masse de cacao, beurre de cacao, NOISETTES, beurre pâtissier, LAIT, agents d'enrobage(gomme arabique, cire Canauba, cire d'abeille, shellac), amidons, émulsifiant: lécithines SOJA, colorants: extrait spiruline, ORGE malté, sirop glucose, E160a.
- Nutrional informations
Average Nutritional Information For 100g Energy 2176kj/520kcal Fats including saturated fatty acids 28g
14gCarbohydrates dont
- Sucre61g
59gProteins 5.0g Salt 0.11g


















