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Crunchy and tasty mini shortbreads with chunks of candied orange... Our region produces citrus fruit slowly ripened in the sun : oranges, lemons, bitter oranges for marmalade. In Pont du Loup where we make these treats, citrus fruit has been growing generously for centuries. They are our inspiration for recipes that our bakers keep secret. Our mini shortbreads are prepared carefully and traditionnally. Their flavour and crunch is preserved all the way to your table.
  • Ingredients
    Ingrédient : Farine de BLE, jaune d'OEUF, sucre, BEURRE, orange (orange, sucre, sirop de glucose), levure.
  • Nutrional informations


    Average Nutritional Information For 100g
    Energy 2212 kJ / 529 kcal
    Fats including saturated fatty acids 27 g 
    Carbohydrates including sugar 16 g
    Proteins 6.7 g
    Salt 0.01g