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Homemade gingerbread is an absolute treat, so regressive, and evoking happy childhood moments. A generous touch of honey, the secret recipe from our bakers who create hoimemade biscuits and cakes day after day... The magic of our Biscuiterie is iillustrated in its fine cakes and biscuits that the locals buy on a regular basis. So moist and tasty, it retains its flavours alkl the way to your table. In France we enjoy it for afternoon tea, and it makes for a most refined starter with a foie gras.
please note :
Keep them away from heat and humidity. Close the package carefully after each tasting.
  • Ingredients
    Ingrédients : Farine de SEIGLE, sucre, BEURRE, amidon de BLE, émulsifiant : E421b, E477, épices (1.2%), poudres à lever E450, E500, sirop de glucose, LAIT écrémé, amidon modifié, OEUFS entier, sel, dextrose, lactosérum en poudre arômes, enzyme (alpha-amylase), miel (0.9%).
  • Nutrional informations
    Average Nutritional Information For 100g
    Energy 1392 kJ / 329 kcal
    Fats including saturated fatty acids 4.8 g  0.4g
    Carbohydrates including sugar 67.8g 40.1g
    Proteins 2.6 g
    Salt 0.42g