Candied chestnut chips

Chestnut Petals 250g Box of Delicate Indulgence
These melt-in-the-mouth fragments of glacé chestnuts are crafted from whole chestnuts slowly candied in sugar and Bourbon vanilla syrup. Once glazed and gently broken into chips, they reveal a rich, aromatic sweetness and a tender texture that’s perfect for culinary creativity.

Ideal for enhancing desserts, pairing with coffee, or adding a festive touch to cakes and pastries, these chestnut petals offer a refined alternative to traditional confections. Their subtle flavour and artisanal charm make them a seasonal favourite, whether served at the table or gifted with care.

To preserve their delicate texture and aroma, store in a cool, dry place away from humidity and light. Once opened, keep them in an airtight container and enjoy within a few days. Refrigeration is possible, though freezing is not recommended.

Available exclusively during the festive season, this elegant box is a celebration of Provençal craftsmanship and sweet tradition.