🍊Orangettes au chocolat noir Florian
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Assorted candied fruits
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Nestled inside a clear, round box, our selection of whole glazed fruits gleams like jewels under glass.
Each fruit is gently candied to preserve its natural shape, colour, and luscious texture, offering a feast for the eyes as well as the palate.
The transparent container showcases the beauty of every plum, peach, apricot, and clementine—inviting you to indulge before you’ve even lifted the lid.
Perfect as a gourmet gift or an elegant centrepiece, it’s an ode to Provençal tradition and craftsmanship. Let yourself be tempted by this radiant composition of sweetness and sunshine.
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The story of candied fruits Preserving fruit through candying dates back to Antiquity, when fruits were immersed in honey to keep them for several months. From the Renaissance onwards, candying techniques evolved and candied fruits became a sophisticated delicacy, often served at royal banquets.
Candied fruits by Confiserie Florian Since 1921, Confiserie Florian has transformed the region’s finest fruits and flowers into exquisite confections. Our assortment invites you to discover a handpicked selection of our best candied fruits: tender apricots, juicy clementines, melting plums, sun-drenched orange slices, flavourful melon, pineapple and pear. Each bite offers a burst of authentic textures and rich flavour.
How to enjoy our candied fruits Perfect for enhancing desserts, cakes, ice creams or fruit salads. Explore original recipe ideas on our blog to make the most of our candied fruits. Of course, they can be savoured just as they are — to fully enjoy every natural flavour.
please note :
- Ingredients Clémentine, poire, pêche, cerise, abricot, ananas, prune, orange, angélique, cerise, melon jaune, sirop de glucose, concentré de fruit et légume (carotte et aronia) acide citrique : E330, conservateur E220 SULFITES, saccharose, colorant : E120, E150a, E133. Ce produit peut contenir des noyaux.
- Nutrional informations
Informations Nutritionnelles Moyennes Pour 100g Energie 1236 kj/293 kcal Matières grasses dont acides gras saturés <0.5g
0.2gGlucides dont sucre 72g
60gProtéines 1g Sel <0.1g - Recipes
