Traditional and delicately flavoured, quince jam is one of our gourmets' favourites. Delicious on bread or brioche for breakfast or tea time, and equally delightful with blue cheeses.
This onctuous jam is presented in our 250g glass pot. A new item in our catalogue, it is inspired by the local tradition of Christmas 13 desserts.
As a gourmet treat or for a delicate touch for your savoury and sugary treats, it has a special place in gourmets' food cupboard. Much appreciated with blue cheeses and foie gras, it is a winner with the little ones too. Manufactured in our workshops in Pont du Loup, it attracts gourmet passers-by with its strong smell.
This strange fruit that you couldn't eat raw makes for a delicious jam, the very one we create for breakfasts and afternoon tea.