Crystallized rose petals can be enjoyed as a delicious sweet treat and add that original touch to a large variety of desserts
The rose never ceases to win admiration! Freshly picked, her petals are bathed in sugar candy and come out dressed in a frosty coat. The recipe is ages old, the pleasure always new. Enjoy them as an after dinner treat, surprise your gusts with this original cake decoration, or slip them into a glass of champagne...an amazing taste experience