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A subtle combination of bitter orange and sweet chocolate
Tranches d'orange au chocolat : orange : (Saccharose ; Sirop de glucose – fructose), chocolat : (Pâte de cacao 46.5% ; sucre 40.0% ; beurre de cacao 13.0% ; émulsifiant: lécithine de soja <1% ; arôme naturel de vanille <1%.)